Multifunctional Bread Making Production Line Features:
can make different kind of bread,like burger,toast,hot dog bread,baguette,and pizza
About the bakery line:
Output: 500L/h cold water(3-5 ℃)
material: 304 stainless steel,100mm PU insulation layer,automatic water metering controller.
With USA refrigerating machine, R404 refrigerant.
2.Removable dough mixer(SMR 200)
Material:carbon steel and 304 stainless steel.
The mixer with vertical hydraulic lifting system, sealed bowl cylinder head, 7-inch Siemens touch screen,Siemens PLC.
It can set more than 10 kinds of mixing procedures,reserved auto powder mouth, and water inlet, can be connected to the automatic powder and automatic batching system.
3.chunker,304 stainless steel,500L bowl capacity.The smart cutters cut the dough into large pieces
4.dough divider(VE-1600): It use vacuum exhaust system, built-in vacuum pump, no need for external compressed air.
The machine is made of 304 stainless steel, Siemens PLC 10 inch touch screen.
High efficiency and high accuracy, no need to use lubricating oil to dividing, dividing range of 30-1500 grams
5.dough moulder,for different kind of bread.
suitable for: 30-120g burger/hot dog bread
100-1000 toast loaf bread
150-180g baguette bread
Application: For bakery shop and bread factory,it can meet the demandfor different kind of bread.
If you are interested in,please do not hesitate to contact with us.