Hamburger/bun/hot Dog Production Line

Hamburger/bun/hot Dog Production Line Features：

1. Imported electronic components for improving machine working life.

2. High automation, reduce the production costs and labor cost.

3. Modular design, flexible layout, can adapt to different plant requirements.

4. High quality control to ensure the product consistency, reduce defective products.

5. Separate functional zones for independent operation.It can avoid food contamination,and meet the safety requirements of food.

Suitable for high capacity hamburger/buns hot dogs bread factory and other food factory.

Production line drawing

Production Process：

（1）automatic mixing system

automatic mixing syetem with different mixers,like removable bowl dough mixer,automatic tilting dough mixer,direct drive dough mixer and so on.different capacity can meet different demand.

（2）auto dough divider and rounder

（3）automatic continuous proofing room

Proofer room used in large capacity of industrial automatic hamburger buns,hot dog buns,and toast baguette bread production line.

Continuous mass production, low failure rate, long service life, low maintenance costs

（4）baking continuous oven

The tunnel oven mainly used for high capacity bread baking bakery production line.The FIR serie super tunnel oven,continuous oven and indirect heating tunnel oven is custimized according the demand.

（5）bread conveyor

AOCNO advanced bread pan conveying system

(6) pan cooler,cleaner

（7）spiral cooling tower

The cooling tower with different material,like stainless steel and plastic,mainly used for cooling bread.It with natural cooling and quick-frozen freezing.The cooling tower is customized according the capacity.