bakery equipment

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About Us

AOCNO

FOCUS ON BAKING MACHINERY

Hebei AOCNO Baking Machinery Co.,Ltd founded in May 1984,covers 95 acres building area.We have modern plant,area up to 45,000 square meters and also an integrity building,5,000 square meters,which active for R&D center,products exhibition and marketing center and other facility.
 
VR
 

DEVELOPMENT PATH

Through the sincere efforts of all employees, forge ahead in concert and forge ahead,
the company's future development will certainly be bright.

WHY CHOOSE US

WE have self-support right of import and export,with approval of ISO 9000 international Quality Assurance system and
have already registered our AOCNO trademark in 5 countries in the World.

Production Experience

We have been in the bakery machine line for over 40 years,professional,rich experience,attend the global exhibition,update the machine all the time.

Technical Certificate

CE ISO Certificate,Alibaba/
Made in China gold supplier

Enterprise Size

We have modern plant,area up to 45,000 square meters and also an integrity building,5,000 square meters,which active for R&D center,products exhibition and marketing center and other facility.

Professional Team

Now we have totally 195 staffs,including 15 senior technical staffs and 80 after sale staffs and 12 offices within the whole country.

Are you looking for professional bread production line equipment?

Click to inquire the latest product prices
NEWS CENTER
Essential for Modern Bakeries: Advantages and Applications of Smart Automated Baking Equipment
10-17
In the rapidly evolving baking industry, smart automated baking equipment has become essential for modern bakeries. These devices not only enhance production efficiency but also improve product quality, meeting consumers' demands for diverse and high-quality bread. This article explores the advantag
Efficient Commercial Bread Production Line: The Ideal Choice for Large-Scale Baking
10-15
In today’s baking industry, efficient commercial bread production lines have become the ideal choice for achieving large-scale production due to their outstanding capacity and flexibility. This production line integrates various equipment, such as chillers, dough mixers, dough portioning machines, d
Working Principle And Application of The 8-Shaped Double Agitator Mixer
10-17
Working PrincipleThe eight-shaped double mixing machine consists of two mixing shafts arranged in an eight shape. During operation, both mixing shafts rotate simultaneously, creating an interleaved stirring action. This design allows the ingredients, such as flour, water, and yeast, to flow in multi
Horizontal Mixer (Direct Drive System)
10-10
The Horizontal Mixer (Direct Drive System) in a bread production line has several advantages compared to other types of mixers: 1. High Mixing EfficiencyUniformity: The direct drive system allows for better control of mixing speed, ensuring all ingredients are uniformly mixed, promoting gluten forma
Decoding Mixer Technology: A Comparative Analysis of Fixed Bowl And Removable Bowl Mixers
10-03
Mixers are indispensable tools in modern kitchens, achieving efficient mixing and blending through different designs and technologies. In this article, we will explore the technical characteristics of fixed bowl mixers and removable bowl mixers, and compare their advantages and limitations.
How can I choose the right mixer for my kitchen?
09-26
Here are the uses for these types of mixers: 1. Fixed Bowl Mixer: Used in home and commercial kitchens for mixing, stirring, and whipping various ingredients such as cake batter, cream, and egg whites. Typically comes with multiple beating heads, such as whisks, dough hooks, and flat beaters, to

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QUICK LINKS

CONTACT US

Address: North Of Weier Road,East Of Jingwu Road,East Zone,Anping county,Hebei Province,China
Whatsapp/Wechat: 0086 15127880005

Mailinfo@aocno.com

Copyright  2019 AOCNO BAKING MACHINERY CO.,LTD.Supported by Rongchuangmedia
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