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Screw Extruder Dough Divider

Innovative design, vacuum exhaust system, built-in vacuum pump,no external compressed air.
made of 304 stainless steel, Siemens PLC 10 "touch screen.
High efficiency and precision
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  • AOCNO

Innovative technology   Multiple patents

AOCNO high-precision dough divider can efficiently segment toast, hamburgers, hot dogs,

and pizza dough. Vector technology metering pumps improve dividing.bakery dough divider

Accuracy

Advanced screw vector extrusion technology and advanced dough segmentation machine achieve the most accurate cutting,

with an accuracy deviation of no more than 1%

dough divider rounder

Characteristics

Vector screw extrusion technology improves product uniformity, low maintenance rate, and maintains high-precision cutting throughout the 15 year lifespan of the machine.

Efficiency

The maximum running speed during cutting can be up to 100 cuts per minute.

dough divider

Quality

No need to oil, reducing operating and cleaning costs. Efficient design, fewer moving parts, and lower

total maintenance costs. The vacuum exhaust soft extrusion technology enhances the extensibility

of the dough, expels the fermented gas, generates new gas, and enhances the bread flavor.

automatic dough divider


Model

Power (kW)

Range (g)

Number of divided dough (pcs/min)

Maximum divided weight (kg/hour)

ACN-VE800

7.5

25-300

100

800

ACN-VE1200

9

30-400

100

1200

ACN-VE1600

12

40-500

100

1600

ACN-VE2400

15

100-1000

75

2400

ACN-VE3600

22

200-1500

75

3600


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Address: North Of Weier Road,East Of Jingwu Road,East Zone,Anping county,Hebei Province,China
Whatsapp/Wechat: 0086 15127880005

Mailinfo@aocno.com

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