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  • Precautions for newly purchased bread oven (1)
    Precautions for newly purchased bread oven (1)
    2020-08-21
    Precautions for newly purchased bread oven (1)What aspects should be paid attention to after the newly bought oven is delivered home? 1. UnpackingFirst, take the bread oven and various accessories out of the box, and empty the inner cavity of the bread oven. Bread ovens usually come with bakeware, g
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  • AOCNO tunnel ovens are known for their flexibility, energy efficiency and reliability
    AOCNO tunnel ovens are known for their flexibility, energy efficiency and reliability
    2020-08-19
    With around 400 tunnel ovens produced and delivered, many to some of the world’s most well known bakeries and food producers, AOCNO is firmly established as a leading manufacturer in the industrial bakery segment. Our production of tunnel-ovens began in 1983, and most of our very first ovens are sti
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  • The difference between commercial and domestic ovens
    The difference between commercial and domestic ovens
    2020-08-12
    AOCNO have been in the commercial ovens for over 36 years. Our main commercial ovens are .A real commercial oven gives better results than an ordinary home oven.Please check the differences between commercial and domestic ovens.
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  • The correct use and use skills of bakery food proofing room
    The correct use and use skills of bakery food proofing room
    2020-08-11
    The bakery food proofing room is an electric heating product designed according to the principles and requirements of bread fermentation. It uses an electric heating tube to heat the water in the water tray through a temperature control circuit to produce a relative humidity of 80-85% and a temperat
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  • Vertical Dough Mixe Functions
    Vertical Dough Mixe Functions
    2020-08-05
    Vertical dough mixer is a kind of kitchen equipment used in the kitchen.The spiral stirring hook is driven by a transmission device to rotate in the mixing tank, and the mixing tank is driven by the transmission device to rotate at a constant speed.
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  • Funding and equipment preparation for opening a new bakery
    Funding and equipment preparation for opening a new bakery
    2020-08-04
    Many people’s dream is to have their own bakery, especially those with baking skills, the desire will be stronger, but the desire is good, we still need some preparation conditions, let's talk about capital and equipment first.Funding preparation: Undoubtedly, opening a bakery requires certain finan
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  • How should a novice baker choose a bread oven?
    How should a novice baker choose a bread oven?
    2020-07-29
    The first thing to learn to bake is to choose a suitable bread oven for yourself. An easy-to-use bread oven can definitely make your journey on the baking road smoother! So what kind of bread oven is right for you?First, choose a bread oven with a constant temperature function. During the whole baki
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  • How to master the baking time and temperature
    How to master the baking time and temperature
    2020-07-21
       There are many novice bakers who are not sure about the time and oven temperature when making cakes, which leads to the hard-worked cakes that are not cooked or cooked thoroughly. In this article, let’s talk about this problem.    The baking temperature and time to be used during baking are mainl
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  • Get more information about Automatic tilting dough mixer
    Get more information about Automatic tilting dough mixer
    2020-07-12
    The automatic tilting dough mixer is a professional spiral kneader with a very strong motor. This ensures you can easily mix dough. The drive of this spiral kneader happens through a chain and belts.
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  • Why are Cantonese mooncakes so popular?
    Why are Cantonese mooncakes so popular?
    2020-07-09
    Friends all know that Mid-Autumn Festival is one of the most traditional festivals in China and has a long history. Eating moon cakes is our food custom for the Mid-Autumn Festival every year. The shape of moon cakes is round, symbolizing the reunion and happiness of the family. Mooncakes have a var
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